Sushi Workshop

Choose from 60 or 90 minutes class.
Our chef Japanese chef, food writer and food author of Japanese cookery teacher.
In an entertaining session you will learn the art of Sushi making.
The guests will learn how to make Sushi rolls, learn all about the history of rice making.
Create Spicy Tuna Rolls and vegetarian options.
Temaki Salmon Avocado Rolls and California Rolls.
Authentic Japanese Ingredients will be sent to each guest on prior to the event.
The author’s Sushi book can be included as a gift for each guest.